Single origin El Salvador bean that has not been stripped of its fruit, allowing it to ferment, giving it a wine like flavor. Beans are soaked in honey and bourbon barrels then dried before roasting. Hints of licorice and nectar creates a unique and balanced class of coffee.
A blend of Costa Rica and Colombia Blonde Roast beans which has a floral and sweet flavor. Crisp, clean with notes of almond.
Dark blend that captures the essence of bold courage and subtle sophistication in every cup. Crafted to offer a harmonious blend of nutty undertones, smoky richness, and unique fruity notes, Lionheart is a veritable symphony for the senses. Each sip unveils layers of complexity, from the cocoa-infused nuttiness to the full-bodied, smoky aura, rounded off by an intriguing touch of licorice and nectar.
This roast was developed by our fantastic team members.
A cup crafted for those who believe in fortune’s embrace. Merde swirls deep roasted aromas of chocolate and nuts into a smooth, velvety body. Each sip reveals layers of espresso richness, a playful hint of peanut butter, and the edge of burnt caramel, all resolving into a long, lingering finish both bittersweet and unforgettable.
This roast was developed by our fantastic team members.
A complex blend of sweet and nutty tastes, full bodied with a smokey aftertaste. Sure to wake you up in the morning.
Ethiopia Yirgacheffe single origin bean, named for Ethiopia being known as the origin of coffee. Full city roast with sweet flavor, subtle rum notes and lingering syrup.
When you want it all, our Samplers are the way to go. Featuring three roasts hand-selected by our team. Makes for the perfect gift of a decadent morning - to your loved ones and yourself. (2.5oz. each) This product makes for an excellent gift!
Sweet and comforting flavors. This complete and balanced Costa Rica blend dials back the caffeine, so you don’t overload.
Single origin Sumatra bean. Smoky cedar and light earthy body. Buttery oil development.